Pork

Hogs are sold whole, you may purchase a half hog, but you must get another person to buy the other half when placing your order.
All pork is: $1.50 live weight

The processing fee is $.90 and the Hanging weight is $4.00 plus the $75.00 Slaughter/transportation fee

Example: Hog weighs 400 pounds
$1.50 X 400 = $600.00

Processing fee is $.90 X 280 pounds + $75.00 Slaughter/transportation fee =
$.90 X 280 = ($252.00) + $75.00 = $327.00

The total price of hog and processing is: $927.00